Ingredients for Navratri special paneer rolls:
Instructions for Navratri special paneer rolls:
Paneer | 1 Cup(s) ( 122g )
Potato | 100 Gram
Green Chilli | 0.5 tsp ( 1.5g )
Ginger root | 1 tsp ( 2g )
Cumin Powder (tsp) | 0.5 tsp ( 1.25g )
Cardamom | 1 Gram
Coriander leaves | 0.5 TBSP ( 1.5g )
Ghee | 0.5 TBSP ( 6.095g )
Black Salt or Himalayan Salt | 0 As Per Requirement ( 0g )
Raisins (Kishmish) | 4 Piece(s) ( 2.08g )
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Yes, you can exchange oils as follows:
1TBSP ghee = 1 TBSP olive oil= 1 tbsp mustard oil = 1 TBSP coconut oil
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