Paplet is a saltwater fish, found widely in South Asia, including Indian ocean. It is a very delicious fish and comes in a category of non oily fish. Paplet have white meat. Black paplet and white paplet are the two most popular varieties. Nutritional facts of paplet per 100 grams:
Calories |
175 |
Protein |
18 grams |
Omega 3 |
1230 mg |
Omega 6 |
280 mg |
Cholesterol |
83 mg |
Sodium |
160 mg |
Potassium |
370 mg |
Calcium |
21 mg |
Vitamin A |
1.8% of RDI |
Vitamin B6 |
13% of RDI |
Vitamin B12 |
23.3% of RDI |
Paplet is a good source of protein and omega 3. It has a great flavor, having white meat. Paplet is one of the costliest fish in India. The mercury content of this fish is less than 0.09 ppm (low level).