Coriander leaves | 0.5 TBSP ( 1.5g )
Green Chilli | 1 tsp ( 3g )
Pomegranate | 2 TBSP ( 42.5g )
Hing | 1 Pinch ( 1g )
Curry leaves | 2 Gram
Oil | 1 tsp ( 4.5g )
Salt | 0 As Per Requirement ( 0g )
Moong Dal, raw | 30 Gram
Carrots | 1 Piece(s) ( 50g )
Coconut dry | 1 TBSP ( 6g )
Lemon juice | 1 tsp ( 4.79g )
Mustard seeds | 0.25 tsp ( 0.5g )
Poppy seeds |
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Yes, you can exchange oils as follows:
1TBSP ghee = 1 TBSP olive oil= 1 tbsp mustard oil = 1 TBSP coconut oil
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