Ingredients for Instant Dal Uttapam
Instructions for Instant Dal Uttapam
Moong Dal, raw | 50 Gram
Onions | 1 TBSP ( 10g )
Tomato | 1 Slice ( 15g )
Coriander leaves | 1 TBSP ( 3g )
Salt | 0 As Per Requirement ( 0g )
Black Pepper | 0.25 tsp ( 0.575g )
Olive Oil | 0.5 TBSP ( 6.75g )
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Yes, you can exchange oils as follows:
1TBSP ghee = 1 TBSP olive oil= 1 tbsp mustard oil = 1 TBSP coconut oil
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